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Lesson 38

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bīng zhèn gài lán
冰鎮(zhèn)芥蘭
Chinese Broccoli with Wasabi

cháo xiǎn là bái cài
朝鮮辣白菜
Korean Cabbage in Chili Sauce

cháo shì jiāo jiàng ròu
潮式椒醬肉
Fried Pork with Chili Soy Sauce, Chaozhou Style

chǐ zhī liáng guā pí
豉汁涼瓜皮
Sautéed Bitter Melon Peel in Black Bean Sauce

chǎo shí shū
炒時(shí)蔬
Sautéed Seasonal Vegetable

xiāng chūn jiān dàn
香椿煎蛋
Fried Eggs with Chopped Chinese Toon Leaves

chuān cài bái líng gū huáng
川菜白靈菇皇
Braised Mushrooms in Chili Sauce

gōng bǎo dòu fu
宮保豆腐
Kung Pao Tofu

shēn jī tāng
參雞湯
Chicken Soup with Ginseng

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(China.org.cn?August 25, 2010)

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